Red Ale
138 calories
14 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.70 oz |
Northern Brewer0.7 oz Northern Brewer Hops |
|
Pellet |
9 |
Boil
|
60 min |
25.93 |
25.9% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
7.66 |
37% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
0 min |
|
37% |
2.70 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.02 |
12.1
|
Mash volume with grains
|
3.67 |
14.7
|
Grain absorption losses
|
-1.01 |
-4
|
Remaining sparge water volume (equipment estimates 5.34 g | 21.3 qt)
|
5.73 |
22.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.1 g | 28.4 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.76
|
35
|
Equipment Profile Used: |
System Default |
"Red Ale" Mixed-Style Beer recipe by Brewer #62905. All Grain, ABV 4.21%, IBU 33.59, SRM 8.75, Fermentables: (Pale 2-Row, Munich Light, Flaked Barley, CaraRed, Blackprinz) Hops: (Northern Brewer, Hallertau Mittelfruh, Hallertau Hersbrucker)
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- Last Updated: 2017-01-25 03:52 UTC