Green Flash West Coast IPA - Beer Recipe - Brewer's Friend

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Green Flash West Coast IPA

227 calories 21.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 60% (brew house)
Source: YCBI Jamil Zainasheff
Calories: 227 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Tuesday January 24th 2017
1.069
1.014
7.2%
112.0
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14.60 lb American - Pale 2-Row14.6 lb Pale 2-Row 37 1.8 84.9%
1.30 lb United Kingdom - Carastan (30/37)1.3 lb Carastan (30/37) 35 34 7.6%
1.30 lb American - Carapils (Dextrine Malt)1.3 lb Carapils (Dextrine Malt) 33 1.8 7.6%
17.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 90 min 23.41 6.7%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Boil 60 min 10.94 3.3%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 60 min 12.92 3.3%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Boil 30 min 8.41 3.3%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 30 min 9.93 3.3%
0.75 oz Simcoe0.75 oz Simcoe Hops Pellet 12.7 Boil 15 min 16.29 10%
0.75 oz Columbus0.75 oz Columbus Hops Pellet 15 Boil 15 min 19.24 10%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 8.75 13.3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 1 min 1.11 6.7%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 1 min 0.94 6.7%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Dry Hop 7 days 6.7%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days 6.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Dry Hop 7 days 6.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Dry Hop 7 days 6.7%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 6.7%
7.50 oz / $ 0.00
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 438 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal 2 gallon below false bottom direct fire mash tun Infusion -- 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.45 25.8  
Mash volume with grains 7.83 31.3  
Grain absorption losses -2.15 -8.6  
Remaining sparge water volume (equipment estimates 3.14 g | 12.6 qt) 3.45 13.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.9 39.6
Equipment Profile Used: System Default
"Green Flash West Coast IPA" American IPA beer recipe by YCBI Jamil Zainasheff. All Grain, ABV 7.2%, IBU 111.95, SRM 8.78, Fermentables: (Pale 2-Row, Carastan (30/37), Carapils (Dextrine Malt)) Hops: (Simcoe, Columbus, Cascade, Centennial, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-24 23:35 UTC