Pale Ale
131 calories
13.6 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
2.7 |
10.8
|
Mash volume with grains
|
3.39 |
13.5
|
Grain absorption losses
|
-1.08 |
-4.3
|
Remaining sparge water volume (equipment estimates 5.63 g | 22.5 qt)
|
5.13 |
20.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7 g | 28 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
7.83
|
31.3
|
Equipment Profile Used: |
System Default |
"Pale Ale" American Pale Ale beer recipe by Kevin. All Grain, ABV 3.97%, IBU 0, SRM 3.7, Fermentables: (Pale 2-Row, Munich - Light 10L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-24 23:30 UTC