Ipa yritelmä
115 calories
11 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
53.18 |
21.1% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
8 |
Boil
|
20 min |
10.74 |
10.5% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
8 |
Boil
|
15 min |
8.8 |
10.5% |
15 g |
Citra 15 g Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
14.46 |
15.8% |
15 g |
Citra 15 g Citra Hops |
|
Pellet |
12 |
Boil
|
5 min |
7.95 |
15.8% |
15 g |
Citra 15 g Citra Hops |
|
Pellet |
12 |
Dry Hop
|
5 days |
|
15.8% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
8 |
Dry Hop
|
5 days |
|
10.5% |
95 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
67 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.5 |
Mash volume with grains
|
18.9 |
Grain absorption losses
|
-5.2 |
Remaining sparge water volume (equipment estimates 11.6 L)
|
19.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 21.1 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
15 |
Going into fermentor
|
15 |
Total:
|
34.6
|
Equipment Profile Used: |
System Default |
"Ipa yritelmä" American IPA beer recipe by samppeli. All Grain, ABV 3.9%, IBU 95.12, SRM 9.53, Fermentables: (Wheat Malt, Pilsner Malt, Cara Plus 150) Hops: (Magnum, Centennial, Citra )
Last Updated and Sharing
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- Last Updated: 2017-01-22 09:14 UTC