White I.P.A. - Beer Recipe - Brewer's Friend

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White I.P.A.

183 calories 16.3 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 21.6 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Saturday January 21st 2017
1.060
1.011
6.4%
47.7
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.90 kg German - Pilsner2.9 kg Pilsner 38 1.6 62%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 21.4%
0.75 kg Flaked Wheat0.75 kg Flaked Wheat 34 2 16%
0.03 kg German - Carafa II0.025 kg Carafa II 32 425 0.5%
4.68 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Magnum28 g Magnum Hops Pellet 12.1 Boil 60 min 47.65 28.6%
28 g Citra28 g Citra Hops Pellet 12.5 Boil 0 min 28.6%
28 g Centennial28 g Centennial Hops Pellet 8.3 Boil 0 min 28.6%
14 g Cascade14 g Cascade Hops Pellet 5 Boil 0 min 14.3%
98 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Coriander Spice Boil 5 min.
5 g Tangerine Peels Spice Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.3 L/kg 10.8
Mash volume with grains 13.8
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 19 L) 16.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.2 L) 21.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 18
Going into fermentor 18
Total: 27.2  
Equipment Profile Used: System Default
"White I.P.A." Specialty IPA: White IPA beer recipe by Tolmie Ave. Brewing. All Grain, ABV 6.41%, IBU 47.65, SRM 6.58, Fermentables: (Pilsner, Wheat Malt, Flaked Wheat, Carafa II) Hops: (Magnum, Citra, Centennial, Cascade) Other: (Coriander, Tangerine Peels)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-27 21:20 UTC