Weisse 01/17 - Beer Recipe - Brewer's Friend

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Weisse 01/17

150 calories 15.4 g 330 ml
Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: lillo
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Thursday January 19th 2017
1.049
1.012
4.8%
13.1
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.45 kg Dry Malt Extract - Wheat1.45 kg Dry Malt Extract - Wheat 42 3 39.7%
1.50 kg Liquid Malt Extract - Wheat1.5 kg Liquid Malt Extract - Wheat 35 3 41.1%
2.95 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
600 g Belgian - Wheat600 g Wheat 38 1.8 16.4%
100 g Flaked Wheat100 g Flaked Wheat 34 2 2.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Hallertau Hersbrucker70 g Hallertau Hersbrucker Hops Leaf/Whole 2.2 Boil 60 min 13.07 100%
70 g / 0.00
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 25.7 L) 11.7
Mash volume with grains (equipment estimates 25.7 L) 12.2
Grain absorption losses (steeping) -0.7
Volume increase from sugar/extract (early additions) 2
Pre boil volume (equipment estimates 27.1 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume 21
Going into fermentor 21
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 11.7  
Equipment Profile Used: System Default
 
Notes

Luppolo calcolato con late addiction IBU 17.9

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  • Public: Yup, Shared
  • Last Updated: 2017-01-19 12:27 UTC