G9D Kama Citra Pending April 2017 - Beer Recipe - Brewer's Friend

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G9D Kama Citra Pending April 2017

166 calories 14.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Northern Brewer's Kit
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Wednesday January 18th 2017
1.051
1.009
5.6%
73.1
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 90.9%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 9.1%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 18.31 7.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 15.53 15.4%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 9.3 15.4%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 212 °F 10 min 29.96 30.8%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 10 days 15.4%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 10 days 15.4%
6.50 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.8 gal No sparge Temperature -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.79 g | 35.2 qt) 8.13 32.5  
Mash volume with grains (equipment estimates 9.67 g | 38.7 qt) 9.01 36  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.58 22.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Volume into fermentor 5.5 22  
Total: 8.13 32.5
Equipment Profile Used: System Default
 
Notes

♦ BREW DATES: April 2017
Date: Brew Day •
Date: Pitch Yeast •
Date: Keg Day •
Drafted Who’s House • Dan's

Source: Northern Brewer's Kit Bridging the gap between the classic American Pale Ale and West Coast IPA, Kama Citra is a deliciously decadent session ale bursting with provocative flavors. Kama
Citra’s enticing and inviting appearance will open one’s
mind to prolonged sessions of sensual sipping pleasure.
Pouring a tantalizing golden-amber, the seductive
hop aroma gently gives way to a sturdy, yet flexible
malt backbone with a delicate touch of silky caramel that
supports the highly suggestive combination of juicy tropical
and citrus hop flavor that follows, leading to a satisfying
finish. With an O.G. of 1.050 there’s no need to deny
yourself what you know your heart truly desires: more
and more of this undeniably irresistible libation. Indulge
your wild side and experience the Kama Citra.

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  • Last Updated: 2017-07-02 18:25 UTC