IPA - Simcoe/Amarillo - Beer Recipe - Brewer's Friend

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IPA - Simcoe/Amarillo

194 calories 18.9 g 16 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 2 gallons (ending kettle volume)
Pre Boil Size: 2.57 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 194 calories (Per 16oz)
Carbs: 18.9 g (Per 16oz)
Created: Wednesday January 18th 2017
1.059
1.013
6.1%
61.6
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 97%
2 oz American - Caramel / Crystal 20L2 oz Caramel / Crystal 20L 35 20 3%
4.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Magnum0.25 oz Magnum Hops Pellet 12.4 Boil 60 min 30.47 17.2%
0.20 oz Amarillo0.2 oz Amarillo Hops Pellet 9.8 Boil 15 min 9.56 13.8%
0.20 oz Simcoe0.2 oz Simcoe Hops Pellet 13 Boil 15 min 12.68 13.8%
0.20 oz Amarillo0.2 oz Amarillo Hops Pellet 9.8 Boil 5 min 3.84 13.8%
0.20 oz Simcoe0.2 oz Simcoe Hops Pellet 13 Boil 5 min 5.09 13.8%
0.20 oz Amarillo0.2 oz Amarillo Hops Pellet 9.8 Boil 0 min 13.8%
0.20 oz Simcoe0.2 oz Simcoe Hops Pellet 13 Boil 0 min 13.8%
1.45 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 55 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 3.34 13.3  
Mash volume with grains 3.67 14.7  
Grain absorption losses -0.52 -2.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.55 g | 14.2 qt) 2.57 10.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil volume (equipment estimates 1.02 g | 4.1 qt) 2 8  
Estimated amount in fermentor 2 8  
Total: 3.34 13.3
Equipment Profile Used: System Default
"IPA - Simcoe/Amarillo" American IPA beer recipe by TrevStar. BIAB, ABV 6.14%, IBU 61.64, SRM 4.41, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Magnum, Amarillo, Simcoe)
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  • Last Updated: 2017-09-03 20:18 UTC