Summer IPA
243 calories
26.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Citra2 oz Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool at 135 °F
|
20 min |
23.54 |
33.3% |
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
15 |
Whirlpool at 135 °F
|
20 min |
32.1 |
33.3% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 135 °F
|
20 min |
26.75 |
33.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Citra (Leaf/Whole) 1.9999999954251 oz Citra (Leaf/Whole) Hops |
|
23.54 |
33.3% |
2 oz |
Columbus (Pellet) 1.9999999954251 oz Columbus (Pellet) Hops |
|
32.1 |
33.3% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
26.75 |
33.3% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 qt |
|
Infusion |
-- |
155 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 6.69 g | 26.8 qt)
|
6.96 |
27.9
|
Mash volume with grains (equipment estimates 7.46 g | 29.9 qt)
|
7.74 |
31
|
Grain absorption losses
|
-1.21 |
-4.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.23 g | 20.9 qt)
|
5.5 |
22
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
3.73 |
14.9
|
Hops absorption losses (whirlpool, hop stand)
|
-0.23 |
-0.9
|
Volume into fermentor
|
3.5 |
14
|
Total:
|
6.96
|
27.9
|
Equipment Profile Used: |
System Default |
"Summer IPA" American IPA beer recipe by Tim Dewald. BIAB, ABV 6.94%, IBU 82.39, SRM 9.24, Fermentables: (Golden Promise, Carapils (Dextrine Malt), Melanoidin, Acidulated Malt) Hops: (Citra, Columbus, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-18 02:23 UTC