Quasimodo - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Quasimodo

Created: Sunday January 15th 2017
brewer logo
171 calories 15.7 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Kando Brewery
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
1.056
1.011
6.0%
65.7
12.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.60 kg German - Pilsner4.6 kg Pilsner 38 1.6 83.6%
0.80 kg German - Vienna0.8 kg Vienna 37 4 14.5%
0.10 kg German - Carafa II0.1 kg Carafa II 32 425 1.8%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Columbus20 g Columbus Hops Pellet 15 Boil 60 min 41.83 18.9%
14 g Columbus14 g Columbus Hops Pellet 15 Boil 15 min 14.53 13.2%
5 g Magnum5 g Magnum Hops Pellet 13.2 Boil 10 min 3.34 4.7%
35 g Goldings35 g Goldings Hops Pellet 6.2 Boil 5 min 6.03 33%
32 g Columbus32 g Columbus Hops Pellet 15 Dry Hop 7 days 30.2%
106 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.5 L) 34.9
Mash volume with grains (equipment estimates 36.1 L) 38.5
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Volume into fermentor 20
Total: 34.9  
Equipment Profile Used: System Default

Batch Performance
Efficiency:
Conversion: 75.4%
Pre-Boil Efficiency N/A
Ending Kettle Efficiency N/A
Brew House: 68% 25.7 ppg
Wort Volume:
20 Liters
  • Expected 20 Liters of fermentable wort.
  • Expected OG: 1.056
  • Actual OG: 1.059
Alcohol and Attenuation:
ABV: 6.43%
  • Apparent Attenuation: 83.1%
  • Actual FG: 1.010
  • Calories per 330ml 171 calories
  • Carbohydrates per 330ml 15.7 g
Amount Packaged:
18 Liters
Great job! You get to enjoy the equivalent of:
  • 12oz bottles: 51
  • 1/2L bottles: 36
  • Pints: 38
Latest Brew Log
Date Days Event Gravity Volume pH Temp Updated Comment
1/15/2017 2:10 PM
over 8 years ago 		+0 Mash Complete 1.051 23.5 Liters 2/20/2021 3:43 AM
over 4 years ago
1/15/2017 2:13 PM
over 8 years ago 		+0 Brew Day Complete 1.059 20 Liters 2/20/2021 3:43 AM
over 4 years ago
2/7/2017 5:46 PM
over 8 years ago 		+23 Fermentation Complete 1.010   2/20/2021 3:43 AM
over 4 years ago
2/7/2017 7:04 PM
over 8 years ago 		+23 Packaged 18 Liters 2/20/2021 3:43 AM
over 4 years ago 		120 gr sugar
"Quasimodo" American IPA beer recipe by Kando Brewery. BIAB, ABV 5.99%, IBU 65.72, SRM 12.49, Fermentables: (Pilsner, Vienna, Carafa II) Hops: (Columbus, Magnum, Goldings)
Last Updated and Sharing
 
959
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-02-07 23:23 UTC
  • Snapshot Created: 2017-01-15 09:50 UTC