Citra Pale Ale
152 calories
13.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
6 |
Boil
|
60 min |
7.16 |
5% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
12 |
Boil
|
15 min |
7.1 |
5% |
90 g |
Cascade90 g Cascade Hops |
|
Pellet |
6 |
Boil
|
5 min |
12.84 |
45% |
90 g |
Citra90 g Citra Hops |
|
Pellet |
12 |
Boil
|
5 min |
25.68 |
45% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Cascade (Pellet) 100 g Cascade (Pellet) Hops |
|
20 |
50% |
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
32.78 |
50% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.6 L |
|
Temperature |
-- |
50 °C |
15 min |
18.6 L |
|
Temperature |
-- |
66 °C |
75 min |
18.6 L |
|
Temperature |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.32 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.3 L/kg
|
16.3 |
Mash volume with grains
|
19.5 |
Grain absorption losses
|
-4.9 |
Remaining sparge water volume (equipment estimates 19.2 L)
|
17.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.7 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
33.8
|
Equipment Profile Used: |
System Default |
"Citra Pale Ale" American Pale Ale beer recipe by http://homebrewacademy.com/citra-pale-ale/. All Grain, ABV 5.48%, IBU 52.78, SRM 7.05, Fermentables: (Maris Otter Pale, Munich Light, Melanoidin, Cara Malt) Hops: (Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-30 11:50 UTC