Flaky Ryebot IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Flaky Ryebot IPA

209 calories 16.6 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Friday January 13th 2017
1.064
1.009
7.2%
82.1
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 67.8%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 6.8%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 6.8%
2 lb Flaked Rye2 lb Flaked Rye 36 2.8 13.6%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 5.1%
14.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 30.02 6.7%
1 oz Crosby Hop Farm - Denali1 oz Denali Hops Pellet 15.4 Boil 15 min 27.13 6.7%
1 oz Motueka1 oz Motueka Hops Pellet 7 Boil 10 min 9.01 6.7%
1 oz Yakima Valley Hops - medusa1 oz medusa Hops Pellet 3 Boil 5 min 2.12 6.7%
2 oz Crosby Hop Farm - Denali2 oz Denali Hops Pellet 15.4 Whirlpool 0 min 8.39 13.3%
2 oz Yakima Valley Hops - medusa2 oz medusa Hops Pellet 3 Whirlpool 0 min 1.63 13.3%
2 oz Motueka2 oz Motueka Hops Pellet 7 Whirlpool 0 min 3.81 13.3%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 13.3%
1 oz Crosby Hop Farm - Denali1 oz Denali Hops Pellet 15.4 Dry Hop 7 days 6.7%
1 oz Yakima Valley Hops - medusa1 oz medusa Hops Pellet 3 Dry Hop 7 days 6.7%
1 oz Motueka1 oz Motueka Hops Pellet 7 Dry Hop 7 days 6.7%
15 oz / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (custom):
84%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.47 g | 37.9 qt) 9.59 38.4  
Mash volume with grains (equipment estimates 10.65 g | 42.6 qt) 10.77 43.1  
Grain absorption losses -1.84 -7.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.38 g | 29.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.73 22.9  
Hops absorption losses (whirlpool, hop stand) -0.23 -0.9  
Volume into fermentor 5.5 22  
Total: 9.59 38.4
Equipment Profile Used: System Default
"Flaky Ryebot IPA" American IPA beer recipe by Ninebot. BIAB, ABV 7.17%, IBU 82.12, SRM 6.42, Fermentables: (Pale Ale, Flaked Oats, Flaked Wheat, Flaked Rye, Carapils (Dextrine Malt)) Hops: (Citra, Denali, Motueka, medusa)
Last Updated and Sharing
 
619
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-14 21:13 UTC