Berry Wheat - Beer Recipe - Brewer's Friend

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Berry Wheat

215 calories 16.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Phil
Calories: 215 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Friday January 13th 2017
1.066
1.008
7.9%
27.7
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - White Wheat10 lb White Wheat 40 2.8 76.9%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.7%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 15.4%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 10.6 Boil 60 min 20.68 50%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 3.6 Boil 60 min 7.02 50%
1 oz / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Fly Sparge -- 149 °F 60 min
Starting Mash Thickness: 1 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1 qt/lb 3.25 13  
Mash volume with grains 4.29 17.2  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 5.16 g | 20.7 qt) 5.63 22.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.88 35.5
Equipment Profile Used: System Default
 
Notes

Dry hops frozen berries
Similar to this as well: https://www.brewtoad.com/recipes/grapefruit-zesty-hef

From Home:
Hops
Flaked Oats
Berries,grapefruit

Love2Brew Ordering:
Yeast: Safbrew WB-06, DY005, $4
10lb: White Wheat, CRUSHED, WG027E, $17.50
2lb: 2-Row Pale, CRUSHED, WG019D, $3.40
Total Cost: $24.90

Brewday: Need 7.8 gallons to start, that is just under six inches of water in the pot.

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  • Last Updated: 2017-01-22 16:17 UTC