MeineHefe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

MeineHefe

153 calories 12.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 12.6 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Saturday January 7th 2017
12.6 °P
2.0 °P
5.7%
14.6
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Pilsner1 kg Pilsner 38 1.6 38.5%
1.60 kg German - Wheat Malt1.6 kg Wheat Malt 37 2 61.5%
2.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Marynka8 g Marynka Hops Pellet 8.7 Boil 60 min 14.63 100%
8 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 L Infusion -- 46 °C 80 min
3.8 L Infusion -- 68 °C 30 min
1.3 L Infusion -- 72 °C 30 min
Mashout Temperature -- 78 °C 5 min
Starting Mash Thickness: 1.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.7 L/kg 4.4
Mash volume with grains 6.1
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 16.8 L) 11.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.7 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 12
Going into fermentor 12
Total: 15.5  
Equipment Profile Used: System Default
"MeineHefe" Weissbier beer recipe by kilcars. All Grain, ABV 5.74%, IBU 14.63, SRM 3.41, Fermentables: (Pilsner, Wheat Malt) Hops: (Marynka)
Last Updated and Sharing
 
613
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-07 16:52 UTC