#32 - Pale Ale with Equinox, Galaxy, & Mosaic - Beer Recipe - Brewer's Friend

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#32 - Pale Ale with Equinox, Galaxy, & Mosaic

185 calories 14 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.25 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Thursday January 5th 2017
1.057
1.007
6.5%
43.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.25 lb German - Pilsner6.25 lb Pilsner 38 1.6 97.6%
2.50 oz German - Acidulated Malt2.5 oz Acidulated Malt 27 3.4 2.4%
6.41 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.05 oz Equinox0.05 oz Equinox Hops Pellet 13 Boil 60 min 3.92 0.7%
0.20 oz Equinox0.2 oz Equinox Hops Pellet 13 Boil 12 min 6.58 2.9%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 13 Boil 5 min 7.82 7.1%
0.50 oz Equinox0.5 oz Equinox Hops Pellet 13 Boil 5 min 7.82 7.1%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 15 Boil 5 min 9.02 7.1%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 13 Boil 1 min 1.69 7.1%
1.25 oz Equinox1.25 oz Equinox Hops Pellet 13 Boil 1 min 4.23 17.9%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 15 Boil 1 min 1.95 7.1%
1 oz Equinox1 oz Equinox Hops Pellet 13 Dry Hop 4 days 14.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 13 Dry Hop 4 days 14.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 15 Dry Hop 4 days 14.3%
7 oz / $ 0.00
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
87%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 173 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.95 g | 23.8 qt) 5.05 20.2  
Mash volume with grains (equipment estimates 6.46 g | 25.9 qt) 5.56 22.3  
Grain absorption losses -0.8 -3.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.9 g | 19.6 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 3.25 13  
Volume into fermentor 3.25 13  
Total: 5.05 20.2
Equipment Profile Used: System Default
"#32 - Pale Ale with Equinox, Galaxy, & Mosaic" American Pale Ale beer recipe by WI-Brew. BIAB, ABV 6.54%, IBU 43.02, SRM 5.67, Fermentables: (Pilsner, Acidulated Malt) Hops: (Equinox, Mosaic, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-05 02:04 UTC