Heady Topper Clone
277 calories
29.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.50 g |
Magnum3.5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
33.57 |
3.7% |
5.60 g |
Simcoe5.6 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
34.95 |
5.9% |
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Aroma
|
0 min |
|
5.2% |
2 g |
Apollo2 g Apollo Hops |
|
Leaf/Whole |
20 |
Aroma
|
0 min |
|
2.1% |
5.60 g |
Simcoe5.6 g Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
5.9% |
5.60 g |
Centennial5.6 g Centennial Hops |
|
Pellet |
10 |
Aroma
|
0 min |
|
5.9% |
2.40 oz |
Columbus2.4 oz Columbus Hops |
|
Pellet |
15 |
Aroma
|
0 min |
|
71.4% |
95.34 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1 gal |
|
Sparge |
-- |
153 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
1.13 |
4.5
|
Mash volume with grains
|
1.37 |
5.5
|
Grain absorption losses
|
-0.38 |
-1.5
|
Remaining sparge water volume (equipment estimates 2.11 g | 8.4 qt)
|
0.98 |
3.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.02 |
0.1
|
Pre boil volume (equipment estimates 2.63 g | 10.5 qt)
|
1.5 |
6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
2.11
|
8.4
|
Equipment Profile Used: |
System Default |
"Heady Topper Clone" American IPA beer recipe by Brewer #80785. All Grain, ABV 7.96%, IBU 68.51, SRM 6.99, Fermentables: (Pale 2-Row, Turbinado) Hops: (Magnum, Simcoe, Cascade, Apollo, Centennial, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-30 00:17 UTC