Cajun Queen - Beer Recipe - Brewer's Friend

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Cajun Queen

188 calories 15.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 70 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: stinksoup
Calories: 188 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Thursday December 29th 2016
1.062
1.010
6.8%
54.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Pale 2-Row5 kg Pale 2-Row 38 2.5 90.9%
0.50 kg Brown Sugar0.5 kg Brown Sugar 45 15 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 8 Boil 60 min 9.32 5%
10 g Chinook10 g Chinook Hops Pellet 12.7 Boil 60 min 14.8 5%
25 g Cascade25 g Cascade Hops Pellet 8 Boil 15 min 11.56 12.5%
25 g Chinook25 g Chinook Hops Pellet 12.7 Boil 15 min 18.35 12.5%
30 g Cascade30 g Cascade Hops Pellet 8 Boil 0 min 15%
30 g Chinook30 g Chinook Hops Pellet 12.7 Boil 0 min 15%
35 g Cascade35 g Cascade Hops Pellet 8 Dry Hop 7 days 17.5%
35 g Chinook35 g Chinook Hops Pellet 12.7 Dry Hop 7 days 17.5%
200 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L BIAB Infusion -- 65 °C 75 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.9 L) 29.6
Mash volume with grains (equipment estimates 37.2 L) 32.9
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 28.3 L) 24
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 21
Volume into fermentor 21
Total: 29.6  
Equipment Profile Used: System Default
"Cajun Queen" American IPA beer recipe by stinksoup. BIAB, ABV 6.76%, IBU 54.03, SRM 6.18, Fermentables: (Pale 2-Row, Brown Sugar) Hops: (Cascade, Chinook)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-12-30 13:45 UTC