Sexy APA - Beer Recipe - Brewer's Friend

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Sexy APA

139 calories 12.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Thursday December 29th 2016
1.046
1.008
5.0%
39.8
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pale Ale8 kg Pale Ale 37 3.5 61.5%
3 kg American - Pilsner3 kg Pilsner 37 1.8 23.1%
1 kg German - CaraMunich II1 kg CaraMunich II 34 46 7.7%
0.50 kg Belgian - Special B0.5 kg Special B 34 115 3.8%
0.50 kg Belgian - Biscuit0.5 kg Biscuit 35 23 3.8%
13 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Columbus50 g Columbus Hops Pellet 15 Boil 60 min 36.39 50%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 5 min 3.39 50%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Temperature -- 67 °C 60 min
39 L Decoction -- 78 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 66.2 L. Suggest reducing initial water volume to 45.4 L and adding 20.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 47.58 L. Suggest reducing strike water volume to 36.82 L and adding 2.18 L sparge/top-off. 39
Strike water volume at mash thickness of 3 L/kg 39
Mash volume with grains 47.6
Grain absorption losses -13
Remaining sparge water volume (equipment estimates 41.1 L) 54.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 66.2 L) 80
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 60
Going into fermentor 60
Total: 93.9  
Equipment Profile Used: System Default
"Sexy APA" American Pale Ale beer recipe by Ricardo Hahn. All Grain, ABV 4.97%, IBU 39.77, SRM 11.9, Fermentables: (Pale Ale, Pilsner, CaraMunich II, Special B, Biscuit) Hops: (Columbus, Cascade)
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  • Last Updated: 2017-01-07 22:24 UTC