Another Kolsch - Beer Recipe - Brewer's Friend

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Another Kolsch

128 calories 13.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Akwitayne
Calories: 128 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Monday December 26th 2016
1.039
1.010
3.8%
30.8
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.25 lb German - Kölsch4.25 lb Kölsch 37 4.4 50%
4.25 lb American - Vienna4.25 lb Vienna 35 4 50%
8.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.2 Boil 60 min 17.6 33.3%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 3.9 Boil 20 min 9.9 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 2.2 Boil 10 min 3.34 33.3%
3 oz / $ 0.00
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.72 14.9  
Mash volume with grains 4.4 17.6  
Grain absorption losses -1.06 -4.3  
Remaining sparge water volume (equipment estimates 4.71 g | 18.8 qt) 5.09 20.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.81 35.3
Equipment Profile Used: System Default
"Another Kolsch" Kölsch beer recipe by Akwitayne. All Grain, ABV 3.83%, IBU 30.83, SRM 5.38, Fermentables: (Kölsch, Vienna) Hops: (Mount Hood, Tettnanger, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-26 16:15 UTC