Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
11 lb | American - Pale 2-Row | 37 | 1.8 | 92.4% | |
0.60 lb | American - Caramel / Crystal 10L | 35 | 10 | 5% | |
0.30 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 2.5% | |
11.90 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.40 oz | Columbus | Pellet | 16.3 | First Wort | 0 min | 14.53 | 6.5% | |
0.30 oz | Columbus | Pellet | 16.3 | Boil | 60 min | 17.87 | 4.8% | |
0.50 oz | Columbus | Pellet | 16.3 | Boil | 10 min | 10.8 | 8.1% | |
1 oz | Columbus | Pellet | 16.3 | Boil | 5 min | 11.87 | 16.1% | |
2 oz | Columbus | Pellet | 16.3 | Boil | 0 min | 32.3% | ||
2 oz | Columbus | Pellet | 15 | Dry Hop | 5 days | 32.3% | ||
6.20 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 8.9 g | 35.6 qt) | 9.24 | 37 |
Mash volume with grains (equipment estimates 9.85 g | 39.4 qt) | 10.19 | 40.8 |
Grain absorption losses | -1.49 | -6 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.16 g | 28.6 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.16 | -0.6 |
Post boil Volume | 5.5 | 22 |
Volume into fermentor | 5.5 | 22 |
Total: | 9.24 | 37 |
Equipment Profile Used: | System Default |