Lassie's Drool (IPA) - Beer Recipe - Brewer's Friend

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Lassie's Drool (IPA)

262 calories 24.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 262 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)
Created: Tuesday December 20th 2016
1.079
1.017
8.2%
27.5
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb American - White Wheat16 lb White Wheat 40 2.8 47.1%
15 lb American - Pale Ale15 lb Pale Ale 37 3.5 44.1%
3 lb American - Caramel / Crystal 40L3 lb Caramel / Crystal 40L 34 40 8.8%
34 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Leaf/Whole 13 Boil 60 min 15.97 20%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 30 min 9.44 20%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 5 min 1.71 20%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Aroma 1 min 0.37 20%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 20%
5 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp IRISH MOSS Fining Boil 15 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 gal Sparge temp: 168 Sparge -- 148 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.65 gal (54.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.65 gal (6.6 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 15.47 gal (61.88 qt). Suggest reducing strike water volume to 9.28 gal (37.12 qt) and adding 3.47 gal (13.88 qt) sparge/top-off. 12.75 51  
Strike water volume at mash thickness of 1.5 qt/lb 12.75 51  
Mash volume with grains 15.47 61.9  
Grain absorption losses -4.25 -17  
Remaining sparge water volume (equipment estimates 5.4 g | 21.6 qt) 5.75 23  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.65 g | 54.6 qt) 14 56  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 12 48  
Going into fermentor 12 48  
Total: 18.5 74
Equipment Profile Used: System Default
"Lassie's Drool (IPA)" American IPA beer recipe by BJKoosbane. All Grain, ABV 8.16%, IBU 27.5, SRM 10.88, Fermentables: (White Wheat, Pale Ale, Caramel / Crystal 40L) Hops: (Chinook, Centennial, Cascade) Other: (IRISH MOSS)
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  • Last Updated: 2017-02-10 17:04 UTC