Tempest's Unforgiven Red Rye Clone
178 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
First Gold0.5 oz First Gold Hops |
|
Pellet |
7 |
Boil
|
60 min |
13.96 |
33.3% |
1 oz |
First Gold1 oz First Gold Hops |
|
Pellet |
7 |
Boil
|
20 min |
16.91 |
66.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
First Gold (Pellet) 1.4999999965689 oz First Gold (Pellet) Hops |
|
30.87 |
100% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
|
Mash out |
Fly Sparge |
-- |
168 °F |
10 min |
2.9 gal |
Top up to 6 gallons |
Sparge |
-- |
167 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.22 |
16.9
|
Mash volume with grains
|
5.12 |
20.5
|
Grain absorption losses
|
-1.41 |
-5.6
|
Remaining sparge water volume (equipment estimates 3.99 g | 16 qt)
|
3.44 |
13.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.56 g | 26.2 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
7.66
|
30.6
|
Equipment Profile Used: |
System Default |
"Tempest's Unforgiven Red Rye Clone" Specialty Smoked Beer recipe by Byo Magazine. All Grain, ABV 5.37%, IBU 30.87, SRM 19.01, Fermentables: (Smoked Malt, Rye, Crystal Rye, Caramel / Crystal 40L, Caramel / Crystal 120L, Special B, Roasted Barley) Hops: (First Gold)
Last Updated and Sharing
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- Last Updated: 2016-12-17 00:02 UTC