Stout Chocolat - Beer Recipe - Brewer's Friend

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Stout Chocolat

289 calories 29.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 289 calories (Per 330ml)
Carbs: 29.4 g (Per 330ml)
Created: Thursday December 15th 2016
1.093
1.023
9.1%
38.2
47.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg German - Chocolate Wheat0.3 kg Chocolate Wheat 31 413 2.7%
5 kg German - Pilsner5 kg Pilsner 38 1.6 44.4%
1.50 kg German - Wheat Malt1.5 kg Wheat Malt 37 2 13.3%
2 kg Finland - Munich Malt2 kg Munich Malt 36 7 17.8%
0.75 kg German - CaraBohemian0.75 kg CaraBohemian 33 75 6.7%
0.50 kg American - Roasted Barley0.5 kg Roasted Barley 33 300 4.4%
1 kg German - Carapils1 kg Carapils 35 1.3 8.9%
0.20 kg German - Carafa II0.2 kg Carafa II 32 425 1.8%
11.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Columbus25 g Columbus Hops Pellet 15 Boil 60 min 33.94 26.3%
30 g Crystal30 g Crystal Hops Pellet 4.3 Boil 10 min 4.23 31.6%
40 g Crystal40 g Crystal Hops Pellet 4.3 Whirlpool at 80 °C 30 min 42.1%
95 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 33.8
Mash volume with grains 41.2
Grain absorption losses -11.3
Remaining sparge water volume (equipment estimates 8.6 L) 11.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.2 L) 33
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 24.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 24
Total: 45.2  
Equipment Profile Used: System Default
"Stout Chocolat" American Stout beer recipe by PunXRuLL. All Grain, ABV 9.11%, IBU 38.17, SRM 47.13, Fermentables: (Chocolate Wheat, Pilsner, Wheat Malt, Munich Malt, CaraBohemian, Roasted Barley, Carapils, Carafa II) Hops: (Columbus, Crystal)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-15 22:44 UTC