Søvnlaus
394 calories
39.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
42 g |
Amarillo42 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
56.1 |
33.3% |
42 g |
Simcoe42 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
82.84 |
33.3% |
42 g |
Chinook42 g Chinook Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
80.88 |
33.3% |
126 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
350 g |
sugar
|
|
Other |
Primary |
3 days |
350 g |
sugar
|
|
Other |
Primary |
5 min. |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
30 |
Mash volume with grains
|
36.6 |
Grain absorption losses
|
-10 |
Remaining sparge water volume (equipment estimates 16.2 L)
|
38.1 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.4 |
Pre boil volume (equipment estimates 35.7 L)
|
57.6 |
Boil off losses
|
-17.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
18 |
Going into fermentor
|
18 |
Total:
|
68.1
|
Equipment Profile Used: |
System Default |
"Søvnlaus" American Barleywine beer recipe by Gautøl. All Grain, ABV 14.33%, IBU 219.82, SRM 25.56, Fermentables: (Pilsner, Special B, CaraAroma, Cane Sugar) Hops: (Amarillo, Simcoe, Chinook) Other: (sugar)
Last Updated and Sharing
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- Last Updated: 2016-12-18 21:09 UTC