milk o stout - Beer Recipe - Brewer's Friend

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milk o stout

160 calories 16.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Wednesday December 14th 2016
1.052
1.013
5.2%
43.0
32.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 87%
0.40 kg United Kingdom - Pale Chocolate0.4 kg Pale Chocolate 33 207 8.7%
0.20 kg United Kingdom - Roasted Barley0.2 kg Roasted Barley 29 550 4.3%
4.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Fuggles50 g Fuggles Hops Pellet 4.5 Boil 60 min 34.43 66.7%
25 g Fuggles25 g Fuggles Hops Pellet 4.5 Boil 15 min 8.54 33.3%
75 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
500 g Lactose Other Boil 30 min.
5 g irish moss Other Boil 15 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.6 L) 34
Mash volume with grains (equipment estimates 33.6 L) 37
Grain absorption losses -4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 19
Volume into fermentor 19
Total: 34  
Equipment Profile Used: System Default
"milk o stout" Sweet Stout beer recipe by Birkelundsbrewer. BIAB, ABV 5.15%, IBU 42.98, SRM 32.36, Fermentables: (Pale Ale, Pale Chocolate, Roasted Barley) Hops: (Fuggles) Other: (Lactose, irish moss)
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  • Last Updated: 2017-01-13 16:34 UTC