APA Cometa
158 calories
13.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Spalt20 g Spalt Hops |
|
Leaf/Whole |
4.5 |
First Wort
|
0 min |
9.4 |
16% |
20 g |
Amarillo20 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
70 min |
30.63 |
16% |
85 g |
Willamette85 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
68% |
125 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
55 °C |
10 min |
|
|
Temperature |
-- |
66 °C |
40 min |
|
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
10.5 |
Mash volume with grains
|
12.8 |
Grain absorption losses
|
-3.5 |
Remaining sparge water volume (equipment estimates 16.2 L)
|
14.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 22.3 L)
|
21 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
15 |
Going into fermentor
|
15 |
Total:
|
25.4
|
Equipment Profile Used: |
System Default |
"APA Cometa" American Pale Ale beer recipe by Comet Brewing. All Grain, ABV 5.68%, IBU 40.03, SRM 10.26, Fermentables: (Pale Ale, CaraMunich II) Hops: (Spalt, Amarillo, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-25 20:42 UTC