# 3 - Saison w/ Lime Zest & Agave Nectar - For Reinheitsrevolt Contest - Beer Recipe - Brewer's Friend

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# 3 - Saison w/ Lime Zest & Agave Nectar - For Reinheitsrevolt Contest

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday December 13th 2016
1.053
1.013
5.2%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Belgian - Pilsner6 lb Pilsner 37 1.6 100%
6 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 3 qt/lb 4.5 18  
Mash volume with grains 4.98 19.9  
Grain absorption losses -0.75 -3  
Remaining sparge water volume (equipment estimates 1 g | 4 qt) 0.5 2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 4 16  
Boil off losses -1.5 -6  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 5 20
Equipment Profile Used: System Default
"# 3 - Saison w/ Lime Zest & Agave Nectar - For Reinheitsrevolt Contest" Saison beer recipe by WI-Brew. All Grain, ABV 5.24%, IBU 0, SRM 3.31, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-13 01:31 UTC