Todderator IPA
162 calories
16 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
23 g |
Columbus23 g Columbus Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
38.67 |
11.7% |
63 g |
Cascade63 g Cascade Hops |
|
Pellet |
5.1 |
Boil
|
10 min |
13.7 |
32% |
63 g |
Cascade63 g Cascade Hops |
|
Pellet |
5.1 |
Aroma
|
0 min |
|
32% |
24 g |
Citra24 g Citra Hops |
|
Pellet |
11.5 |
Aroma
|
0 min |
|
12.2% |
24 g |
Citra24 g Citra Hops |
|
Pellet |
11.5 |
Dry Hop
|
8 days |
|
12.2% |
197 g
/ £ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
15.7 |
Mash volume with grains
|
19.8 |
Grain absorption losses
|
-6.3 |
Remaining sparge water volume (equipment estimates 21.1 L)
|
20 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.6 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
35.7
|
Equipment Profile Used: |
System Default |
"Todderator IPA" American IPA beer recipe by Derek Price. All Grain, ABV 5.37%, IBU 52.37, SRM 8.55, Fermentables: (Maris Otter Pale, Munich, Crystal 30L, Wheat) Hops: (Columbus, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-26 18:12 UTC