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Awesome Recipe

363 calories 33.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 363 calories (Per 12oz)
Carbs: 33.1 g (Per 12oz)
Created: Wednesday December 7th 2016
1.109
1.022
11.4%
89.3
10.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 58.8%
4 lb American - Pilsner4 lb Pilsner 37 1.8 23.5%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 5.9%
2 lb Flaked Rye2 lb Flaked Rye 36 2.8 11.8%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galena1 oz Galena Hops Pellet 13 Boil 60 min 57.36 20%
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Boil 20 min 24.05 40%
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Boil 5 min 7.92 40%
5 oz / 0.00
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.25 (M cells / ml / ° P) 487 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7.44 29.8  
Mash volume with grains 8.8 35.2  
Grain absorption losses -2.13 -8.5  
Remaining sparge water volume (equipment estimates 0.63 g | 2.5 qt) 2.44 9.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.69 g | 22.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 4 16  
Going into fermentor 4 16  
Total: 9.88 39.5
Equipment Profile Used: System Default
"Awesome Recipe" American Barleywine beer recipe by dbrowning. All Grain, ABV 11.39%, IBU 89.32, SRM 10.71, Fermentables: (Pale 2-Row, Pilsner, Caramel / Crystal 40L, Flaked Rye) Hops: (Galena, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-07 04:36 UTC