Strike water volume at mash thickness of 1.4 qt/lb
4.34
17.4
Mash volume with grains
5.34
21.3
Grain absorption losses
-1.55
-6.2
Remaining sparge water volume (equipment estimates 5.86 g | 23.4 qt)
5.21
20.8
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 8.4 g | 33.6 qt)
7.75
31
Boil off losses
-1.75
-7
Hops absorption losses (first wort, boil, aroma)
-0.15
-0.6
Post boil Volume
6.5
26
Going into fermentor
6.5
26
Total:
9.55
38.2
Equipment Profile Used:
System Default
"Sierra Nevada Clone" American Pale Ale beer recipe by Brewer #78049. All Grain, ABV 6.08%, IBU 39.37, SRM 7.63, Fermentables: (Pilsner, CaraMunich III) Hops: (Magnum, Perle, Cascade) Other: (crush wrilrpol)