Chicken Amber Ale
167 calories
14.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Nugget25 g Nugget Hops |
|
Pellet |
14 |
Boil
|
30 min |
36.56 |
45.5% |
30 g |
SAB30 g SAB Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
54.5% |
55 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Nugget (Pellet) 25 g Nugget (Pellet) Hops |
|
36.56 |
45.5% |
30 g |
SAB (Pellet) 30 g SAB (Pellet) Hops |
|
|
54.5% |
55 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Temperature |
-- |
67 °C |
60 min |
15 L |
|
Sparge |
-- |
70 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
13 |
Mash volume with grains
|
16.4 |
Grain absorption losses
|
-5.2 |
Remaining sparge water volume (equipment estimates 19.1 L)
|
19.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
32.1
|
Equipment Profile Used: |
System Default |
"Chicken Amber Ale" American Amber Ale beer recipe by SuperSkaap. All Grain, ABV 5.91%, IBU 36.56, SRM 12.78, Fermentables: (Munich - Light 10L, Pale Ale, Carapils, Crystal 45L, Dark Crystal 80L) Hops: (Nugget, SAB)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-04 15:50 UTC