belgian strong brown
249 calories
25.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.90 oz |
East Kent Goldings0.9 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
16.52 |
60% |
0.60 oz |
Cascade0.6 oz Cascade Hops |
|
Pellet |
6.8 |
Boil
|
20 min |
9.07 |
40% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.90 oz |
East Kent Goldings (Pellet) 0.89999999794131 oz East Kent Goldings (Pellet) Hops |
|
16.52 |
60% |
0.60 oz |
Cascade (Pellet) 0.59999999862754 oz Cascade (Pellet) Hops |
|
9.07 |
40% |
1.50 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.6 |
22.4
|
Mash volume with grains
|
6.79 |
27.2
|
Grain absorption losses
|
-1.87 |
-7.5
|
Remaining sparge water volume (equipment estimates 3.36 g | 13.4 qt)
|
3.43 |
13.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.09 |
0.4
|
Pre boil volume (equipment estimates 6.93 g | 27.7 qt)
|
7 |
28
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
9.03
|
36.1
|
Equipment Profile Used: |
System Default |
"belgian strong brown" American Brown Ale beer recipe by modified from zymurgy. All Grain, ABV 7.43%, IBU 25.59, SRM 30.89, Fermentables: (Maris Otter Pale, Dry Malt Extract - Light, Wheat, Caramel / Crystal 75L, Special Roast, Black Patent, Aromatic Malt) Hops: (East Kent Goldings, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-01 04:46 UTC