apa - raffa
231 calories
21.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
Centennial13 g Centennial Hops |
|
Leaf/Whole |
9 |
Boil
|
60 min |
10.36 |
12% |
20 g |
Columbus20 g Columbus Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
22.13 |
18.5% |
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
9 |
Boil
|
30 min |
6.12 |
9.3% |
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
5.2 |
Boil
|
15 min |
5.71 |
23.1% |
18 g |
Cascade18 g Cascade Hops |
|
Leaf/Whole |
5.2 |
Boil
|
0 min |
|
16.7% |
17 g |
Centennial17 g Centennial Hops |
|
Leaf/Whole |
9 |
Boil
|
0 min |
|
15.7% |
5 g |
Perle5 g Perle Hops |
|
Leaf/Whole |
6.7 |
Boil
|
0 min |
|
4.6% |
108 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
24 |
Mash volume with grains
|
29.3 |
Grain absorption losses
|
-8 |
Remaining sparge water volume (equipment estimates 14.6 L)
|
13.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.7 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
23.5 |
Going into fermentor
|
23.5 |
Total:
|
37.4
|
Equipment Profile Used: |
System Default |
"apa - raffa" Blonde Ale beer recipe by letdarri. All Grain, ABV 7.64%, IBU 44.31, SRM 7.83, Fermentables: (Pale Ale, Caramel Pils, Wheat Malt) Hops: (Centennial, Columbus, Cascade, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-30 15:38 UTC