Fox & Hound Harvest Ale - Beer Recipe - Brewer's Friend

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Fox & Hound Harvest Ale

175 calories 17.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Self-Styled American IPA
Calories: 175 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)
Created: Tuesday November 29th 2016
1.057
1.013
5.7%
73.7
18.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 66.7%
1 kg American - Vienna1 kg Vienna 35 4 16.7%
1 kg American - Caramel / Crystal 80L1 kg Caramel / Crystal 80L 33 80 16.7%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Centennial20 g Centennial Hops Pellet 10 First Wort 0 min 18.03 16.7%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 31.26 25%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 20 min 12.62 16.7%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 5 min 4.15 16.7%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Boil 5 min 7.66 25%
120 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 66.5 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 15
Mash volume with grains 19
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 17.2 L) 20.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.3 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 19
Going into fermentor 19
Total: 35.4  
Equipment Profile Used: System Default
"Fox & Hound Harvest Ale" American IPA beer recipe by Self-Styled American IPA. All Grain, ABV 5.71%, IBU 73.71, SRM 18.75, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 80L) Hops: (Centennial, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-29 17:39 UTC