Galactic Warrior IPA - Beer Recipe - Brewer's Friend

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Galactic Warrior IPA

195 calories 19.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: JB
Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Sunday November 27th 2016
1.059
1.014
6.0%
55.2
14.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 71.4%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 14.3%
2 lb American - Aromatic Malt2 lb Aromatic Malt 35 20 14.3%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 30 min 17.09 6.3%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 15 min 15.41 12.5%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 10 min 11.92 12.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 5 min 7.8 12.5%
1.50 oz Warrior1.5 oz Warrior Hops Pellet 16 Boil 1 min 3 18.8%
1 oz Columbus1 oz Columbus Hops Pellet 15 Dry Hop 7 days 12.5%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 12.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 12.5%
8 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.25 gal Fly Sparge -- 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.25 21  
Mash volume with grains 6.37 25.5  
Grain absorption losses -1.75 -7  
Remaining sparge water volume (equipment estimates 4.44 g | 17.8 qt) 4.25 17  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.69 g | 30.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9.5 38
Equipment Profile Used: System Default
"Galactic Warrior IPA" American IPA beer recipe by JB. All Grain, ABV 6%, IBU 55.21, SRM 14.33, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Aromatic Malt) Hops: (Warrior, Columbus, Galaxy, Mosaic)
Last Updated and Sharing
 
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  • Last Updated: 2017-03-06 23:23 UTC