20171110 tommys pale ale - Beer Recipe - Brewer's Friend

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20171110 tommys pale ale

177 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 71% (brew house)
Source: Tommy Knedahl
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Wednesday November 23rd 2016
1.058
1.011
6.1%
40.8
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 75%
0.50 kg Belgian - Munich0.5 kg Munich 38 6 8.3%
0.40 kg American - Caramel / Crystal 20L0.4 kg Caramel / Crystal 20L 35 20 6.7%
0.40 kg German - CaraRed0.4 kg CaraRed 34 20 6.7%
0.20 kg American - Wheat0.2 kg Wheat 38 1.8 3.3%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g cascade25 g cascade Hops Pellet 6.7 Boil 60 min 18.1 25%
20 g cascade20 g cascade Hops Pellet 6.7 Boil 45 min 13.29 20%
20 g cascade20 g cascade Hops Pellet 6.7 Boil 20 min 8.77 20%
20 g cascade20 g cascade Hops Pellet 6.7 Boil 1 min 0.62 20%
15 g cascade15 g cascade Hops Pellet 6.7 Dry Hop 7 days 15%
100 g / $ 0.00
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 164 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L -- -- 67 °C 60 min
Starting Mash Thickness: 5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 5 L/kg 30
Mash volume with grains 34
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 6 L) 2.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.1 L) 25.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23
Going into fermentor 23
Total: 32.4  
Equipment Profile Used: System Default
 
Notes

OG 1058
FG 1012
22 liter flasket

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  • Last Updated: 2017-11-25 11:30 UTC