Fisher's Larger 2 - Beer Recipe - Brewer's Friend

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Fisher's Larger 2

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Efficiency: 70% (brew house)
Source: Bruce Fisher
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Tuesday March 26th 2013
1.050
1.013
4.9%
20.1
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Vienna6 lb Vienna 35 4 53.3%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 17.8%
0.75 lb Belgian - Biscuit0.75 lb Biscuit 35 23 6.7%
0.50 lb Belgian - Caramel Pils0.5 lb Caramel Pils 34 8 4.4%
2 lb American - Pale 2-Row - Toasted2 lb Pale 2-Row - Toasted 33 30 17.8%
11.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Fuggles1.25 oz Fuggles Hops Pellet 4.5 Boil 45 min 20.11 100%
1.25 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirflox Fining Boil 5 min.
 
Yeast
White Labs - Pilsner Lager Yeast WLP800
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
Med-High
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Vienna (Oktoberfest)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
200 45 8 12 125 118
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 Temperature -- 153 °F 90 min
10 Sparge -- 172 °F 10 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.92 19.7  
Mash volume with grains 5.82 23.3  
Grain absorption losses -1.41 -5.6  
Remaining sparge water volume (equipment estimates 3.78 g | 15.1 qt) 4.23 16.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.05 g | 28.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.16 36.6
Equipment Profile Used: System Default
"Fisher's Larger 2" Vienna Lager beer recipe by Bruce Fisher. All Grain, ABV 4.89%, IBU 20.11, SRM 11.56, Fermentables: (Vienna, Pale 2-Row, Biscuit, Caramel Pils, Pale 2-Row - Toasted) Hops: (Fuggles) Other: (Whirflox)
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  • Last Updated: 2013-03-26 12:03 UTC