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Black harvest

132 calories 10.4 g 330 ml
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Beer Stats
Method: Extract
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 132 calories (Per 330ml)
Carbs: 10.4 g (Per 330ml)
Created: Tuesday November 22nd 2016
1.044
1.006
4.9%
16.3
20.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,500 g Dry Malt Extract - Wheat2500 g Dry Malt Extract - Wheat 42 3 73.4%
2,500 g / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
908 g American - Caramel / Crystal 120L908 g Caramel / Crystal 120L 33 120 26.6%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Hersbrucker28 g Hersbrucker Hops Pellet 4 Boil 60 min 14.01 80%
7 g Hersbrucker7 g Hersbrucker Hops Pellet 4 Aroma 10 min 0.72 20%
35 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 181 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 27.2 L) 27.8
Mash volume with grains (equipment estimates 27.2 L) 28.4
Grain absorption losses (steeping) -0.9
Volume increase from sugar/extract (early additions) 1.6
Pre boil volume (equipment estimates 27.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 22
Going into fermentor 22
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 27.8  
Equipment Profile Used: System Default
"Black harvest" Dunkelweizen beer recipe by Brewer #53907. Extract, ABV 4.94%, IBU 16.3, SRM 20.06, Fermentables: (Dry Malt Extract - Wheat) Steeping Grains: (Caramel / Crystal 120L) Hops: (Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-22 01:52 UTC