NEIPA - Beer Recipe - Brewer's Friend

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NEIPA

175 calories 17.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.6 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Beer Mentality
Calories: 175 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)
Created: Monday November 21st 2016
1.057
1.013
5.8%
70.5
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg American - Pale Ale2.2 kg Pale Ale 37 3.5 81.8%
0.49 kg Flaked Oats0.49 kg Flaked Oats 33 2.2 18.2%
2.69 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5.28 g Columbus5.28 g Columbus Hops Pellet 13 Boil 60 min 19.66 5.1%
14.25 g Centennial14.25 g Centennial Hops Pellet 10 Boil 15 min 20.25 13.7%
14.25 g Centennial14.25 g Centennial Hops Pellet 10 Boil 5 min 8.14 13.7%
14.25 g Citra14.25 g Citra Hops Pellet 13.4 Boil 5 min 10.9 13.7%
14.25 g Galaxy14.25 g Galaxy Hops Pellet 14.25 Boil 5 min 11.59 13.7%
14 g Centennial14 g Centennial Hops Pellet 10 Dry Hop 3 days 13.4%
14 g Citra14 g Citra Hops Pellet 13.4 Dry Hop 3 days 13.4%
14 g Galaxy14 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 13.4%
104.28 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
135 1 10 186 71 220
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 L Temperature -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.6 L) 19.2
Mash volume with grains (equipment estimates 21.4 L) 21
Grain absorption losses -2.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16 L) 15.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 10
Volume into fermentor 10
Total: 19.2  
Equipment Profile Used: System Default
"NEIPA" American IPA beer recipe by Beer Mentality. BIAB, ABV 5.79%, IBU 70.54, SRM 5.85, Fermentables: (Pale Ale, Flaked Oats) Hops: (Columbus, Centennial, Citra, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-21 21:36 UTC