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Vienna

172 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Andrea
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Sunday November 20th 2016
1.056
1.014
5.5%
23.1
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,100 g Pilsner1100 g Pilsner 38 1.6 26.3%
1,100 g Monaco1100 g Monaco 36 8 26.3%
1,900 g Vienna1900 g Vienna 37 4 45.5%
75 g CARAFA 175 g CARAFA 1 32 340 1.8%
4,175 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g hallertau tradition35 g hallertau tradition Hops Leaf/Whole 5.5 Boil 60 min 19.45 66%
18 g hallertau tradition18 g hallertau tradition Hops Leaf/Whole 5.5 Boil 10 min 3.63 34%
53 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.6 L/kg 0.3
Mash volume with grains 0.3
Grain absorption losses -0.1
Remaining sparge water volume (equipment estimates 26.8 L) 23.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 2.8
Pre boil volume (equipment estimates 29 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23
Going into fermentor 23
Total: 24.1  
Equipment Profile Used: System Default
"Vienna" Vienna Lager beer recipe by Andrea. All Grain, ABV 5.47%, IBU 23.07, SRM 9.93, Fermentables: (Pilsner, Monaco, Vienna, CARAFA 1) Hops: (hallertau tradition)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-20 07:57 UTC