Grapefruit IPA
222 calories
23.1 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Dry Malt Extract - Light8 lb Dry Malt Extract - Light |
|
42 |
4 |
100% |
|
8 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
10% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
30 min |
13.22 |
10% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
44.72 |
20% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
20% |
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
7.34 |
20% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
39.66 |
20% |
|
5 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Boil water added to kettle (equipment estimates 6.01 g | 24 qt)
|
4.88 |
19.5
|
|
Volume increase from sugar/extract (early additions)
|
0.62 |
2.5
|
|
Pre boil volume (equipment estimates 6.63 g | 26.5 qt)
|
5.5 |
22
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
|
Post boil volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
4.88
|
19.5
|
| Equipment Profile Used: |
System Default |
"Grapefruit IPA" American IPA beer recipe by Roger Thorn. Extract, ABV 6.62%, IBU 104.94, SRM 5.33, Fermentables: (Dry Malt Extract - Light) Hops: (Citra, Chinook, Cascade, Crystal, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-20 00:55 UTC
