Yellowhouse Honey Brown Ale
195 calories
19.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
magnum0.5 oz magnum Hops |
|
Pellet |
11 |
First Wort
|
0 min |
12.44 |
16.7% |
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
22 min |
5.41 |
16.7% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
12 min |
7.05 |
33.3% |
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
7 min |
4.01 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
magnum (Pellet) 0.49999999885628 oz magnum (Pellet) Hops |
|
12.44 |
16.7% |
1.50 oz |
Willamette (Pellet) 1.4999999965689 oz Willamette (Pellet) Hops |
|
12.46 |
50% |
1 oz |
Liberty (Pellet) 0.99999999771257 oz Liberty (Pellet) Hops |
|
4.01 |
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
wirfloc
|
|
Fining |
Boil |
10 min. |
1 tsp |
yeast nutrient
|
|
Other |
Boil |
7 min. |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.21 |
24.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 4.33 g | 17.3 qt)
|
4 |
16
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.83 g | 31.3 qt)
|
7.5 |
30
|
Volume increase from sugar/extract (late additions)
|
0.03 |
0.1
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.25
|
37
|
Equipment Profile Used: |
System Default |
"Yellowhouse Honey Brown Ale" American Brown Ale beer recipe by Union Hill Brewing. All Grain, ABV 5.99%, IBU 28.91, SRM 20.44, Fermentables: (Pale 2-Row, Maris Otter Pale, Honey, Carapils, Extra Dark Crystal 120L, Honey Malt, Roasted Barley) Hops: (magnum, Willamette, Liberty) Other: (wirfloc, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-17 03:09 UTC