TOKYO BLACK HORIZEN
490 calories
41.2 g
330 ml
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
-- |
65 °C |
120 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 50.36 L. Suggest reducing strike water volume to 36.32 L and adding 4.96 L sparge/top-off.
|
41.3 |
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (40.7 L). Reduce mash thickness to 2.99 L/kg or increase pre-boil volume to 26.6 L.
|
|
Strike water volume at mash thickness of 3 L/kg
|
41.3 |
Mash volume with grains
|
50.4 |
Grain absorption losses
|
-13.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.7 L)
|
26 |
Boil off losses
|
-5.7 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
40.7
|
Equipment Profile Used: |
System Default |
"TOKYO BLACK HORIZEN" American Light Lager beer recipe by BREW DOG - DIYDOG. All Grain, ABV 16.9%, IBU 0, SRM 50, Fermentables: (Pale 2-Row, Carafa I, Flaked Oats, Smoked Malt, Caramel / Crystal 150L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-12 12:37 UTC