Youcan Arctic Red
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
6.9 |
Boil
|
5 min |
2.9 |
23.1% |
50 g |
Styrian Goldings50 g Styrian Goldings Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
34.48 |
76.9% |
65 g
/ $ 0.00
|
Target Water Profile
Christchurch, New Zealand water profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
70 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.1 L)
|
34.6 |
Mash volume with grains (equipment estimates 35.6 L)
|
38 |
Grain absorption losses
|
-5.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Volume into fermentor
|
20 |
Total:
|
34.6
|
Equipment Profile Used: |
System Default |
"Youcan Arctic Red" American Amber Ale beer recipe by Rob Thistleton. BIAB, ABV 5.42%, IBU 37.39, SRM 29, Fermentables: (Crystal 15L, Munich Light, Black Patent, Golden Promise) Hops: (Cascade, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-11 01:45 UTC