Everything is Green - Beer Recipe - Brewer's Friend

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Everything is Green

162 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 26 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 66% (ending kettle)
Source: Torgeir Hovden
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Monday November 7th 2016
1.053
1.012
5.3%
63.1
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg German - CaraHell0.3 kg CaraHell 34 11 4.6%
0.20 kg United Kingdom - Crystal 45L0.2 kg Crystal 45L 34 45 3.1%
6 kg German - Pale Ale6 kg Pale Ale 39 2.3 92.3%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Columbus25 g Columbus Hops Pellet 15 Boil 60 min 37.91 10.5%
25 g Centennial25 g Centennial Hops Pellet 10 Boil 10 min 9.16 10.5%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 5 min 7.05 21.1%
35 g Simcoe35 g Simcoe Hops Pellet 12.7 Boil 5 min 8.96 14.8%
52 g Centennial52 g Centennial Hops Pellet 10 Dry Hop 9 days 21.9%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 9 days 21.1%
237 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 341 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23.7
Mash volume with grains 28
Grain absorption losses -6.5
Remaining sparge water volume 13.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.4 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil volume (equipment estimates 23.6 L) 26
Estimated amount in fermentor 26
Total: 37.4  
Equipment Profile Used: System Default
 
Notes

WLP-001 gen #7

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  • Last Updated: 2018-01-02 20:02 UTC