happy accident fail ale - Beer Recipe - Brewer's Friend

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happy accident fail ale

158 calories 14.4 g 330 ml
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Beer Stats
Method: Extract
Style: Altbier
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Sunday November 6th 2016
1.052
1.010
5.6%
43.6
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Dry Malt Extract - Light1.7 kg Dry Malt Extract - Light 42 4 40.5%
1.70 kg Corn Sugar - Dextrose1.7 kg Corn Sugar - Dextrose 46 0.5 40.5%
3.40 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.40 kg German - CaraMunich I0.4 kg CaraMunich I 34 39 9.5%
0.40 kg Belgian - Special B0.4 kg Special B 34 115 9.5%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Perle100 g Perle Hops Pellet 4.5 Boil 60 min 37.31 71.4%
40 g Tettnanger40 g Tettnanger Hops Pellet 3.8 Boil 15 min 6.25 28.6%
140 g / $ 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 30 L) 16.6
Mash volume with grains (equipment estimates 30 L) 17.2
Grain absorption losses (steeping) -0.8
Volume increase from sugar/extract (early additions) 2.2
Pre boil volume (equipment estimates 31.4 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil volume 25
Going into fermentor 25
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 16.6  
Equipment Profile Used: System Default
 
Notes

fg near 1.000. near 6.5 % abv. not too bitter. weak body. hints of peach or fruit.

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  • Last Updated: 2017-02-21 17:23 UTC