Artemis Cider Ale
651 calories
75.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
768 oz |
Apple768 oz Apple |
|
5.6 |
0 |
86.8% |
3.30 lb |
Liquid Malt Extract - Amber3.3 lb Liquid Malt Extract - Amber |
|
35 |
10 |
6% |
4 lb |
Cane Sugar4 lb Cane Sugar |
|
46 |
0 |
7.2% |
55.30 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Pride Of Ringwood3 oz Pride Of Ringwood Hops |
|
Pellet |
0 |
Boil
|
15 min |
|
100% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Pride Of Ringwood (Pellet) 2.9999999931377 oz Pride Of Ringwood (Pellet) Hops |
|
|
100% |
3 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (-2.81 g). Reduce mash thickness to 0 qt/lb or increase pre-boil volume to 5.81 g.
|
|
|
Strike water volume at mash thickness of 1.75 qt/lb
|
|
|
Mash volume with grains
|
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
6.06 |
24.2
|
Pre boil volume (equipment estimates 4.61 g | 18.5 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
3 |
12
|
Going into fermentor
|
3 |
12
|
Total:
|
-2.81
|
-11.2
|
Equipment Profile Used: |
System Default |
"Artemis Cider Ale" Fruit Cider beer recipe by Artemis2009. All Grain, ABV 16.53%, IBU 0, SRM 7.73, Fermentables: (Apple, Liquid Malt Extract - Amber, Cane Sugar) Hops: (Pride Of Ringwood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-12 10:23 UTC