Jul
234 calories
22.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
16 |
Boil
|
60 min |
55.21 |
22.2% |
35 g |
Saaz35 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
15 min |
5.59 |
25.9% |
35 g |
Simcoe35 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
5 min |
10.43 |
25.9% |
35 g |
Tomahawk35 g Tomahawk Hops |
|
Pellet |
15.8 |
Boil
|
1 min |
2.74 |
25.9% |
135 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
69 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
20.5 |
Mash volume with grains
|
25.1 |
Grain absorption losses
|
-6.8 |
Remaining sparge water volume (equipment estimates 13.6 L)
|
12.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.4 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.7 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
32.7
|
Equipment Profile Used: |
System Default |
"Jul" American Amber Ale beer recipe by Jacob/Sofie. All Grain, ABV 7.79%, IBU 73.98, SRM 9.07, Fermentables: (Vienna, CaraRed, Pale Ale, Flaked Wheat, Unmalted Wheat) Hops: (Columbus, Saaz, Simcoe, Tomahawk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-05 07:10 UTC