Mustache Envy - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Mustache Envy

246 calories 25.7 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Northern Brewer
Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created: Thursday November 3rd 2016
1.074
1.019
7.3%
47.9
30.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25.08 lb Belgian - Pilsner25.08 lb Pilsner 37 1.6 89.3%
1 lb Belgian - Aromatic1 lb Aromatic 33 38 3.6%
1 lb United Kingdom - Roasted Barley1 lb Roasted Barley 29 550 3.6%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 1.8%
0.50 lb German - De-Husked Caraf III0.5 lb De-Husked Caraf III 32 470 1.8%
28.08 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Northern Brewer2 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 25.86 40%
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 5 Boil 60 min 12.43 30%
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 5 Boil 30 min 9.56 30%
5 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.44 gal (53.75 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.44 gal (5.75 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 12.07 gal (48.3 qt). Suggest reducing strike water volume to 9.75 gal (39.01 qt) and adding 0.07 gal (0.3 qt) sparge/top-off. 9.83 39.3  
Strike water volume at mash thickness of 1.4 qt/lb 9.83 39.3  
Mash volume with grains 12.07 48.3  
Grain absorption losses -3.51 -14  
Remaining sparge water volume (equipment estimates 7.37 g | 29.5 qt) 8.93 35.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.44 g | 53.8 qt) 15 60  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 11 44  
Going into fermentor 11 44  
Total: 18.76 75
Equipment Profile Used: System Default
"Mustache Envy" American Light Lager beer recipe by Northern Brewer. All Grain, ABV 7.33%, IBU 47.85, SRM 30.01, Fermentables: (Pilsner, Aromatic, Roasted Barley, Biscuit, De-Husked Caraf III) Hops: (Northern Brewer, East Kent Goldings)
Last Updated and Sharing
 
571
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-03 18:42 UTC