Orange Pale Ale
178 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
22.98 |
16.7% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
8.33 |
16.7% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
4.58 |
16.7% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
1 min |
0.99 |
16.7% |
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
5 days |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
36.88 |
66.8% |
1 oz |
Cascade (Leaf/Whole) 0.99999999771257 oz Cascade (Leaf/Whole) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Coriander
|
|
Spice |
Boil |
10 min. |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.45 |
9.8
|
Mash volume with grains
|
2.98 |
11.9
|
Grain absorption losses
|
-0.82 |
-3.3
|
Remaining sparge water volume (equipment estimates 2.69 g | 10.8 qt)
|
2.03 |
8.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.08 g | 16.3 qt)
|
3.41 |
13.6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
Total:
|
4.48
|
17.9
|
Equipment Profile Used: |
System Default |
"Orange Pale Ale" American Pale Ale beer recipe by sjeffrey. All Grain, ABV 5.3%, IBU 36.89, SRM 7.97, Fermentables: (Maris Otter Pale, Vienna, Caramel / Crystal 10L) Hops: (Cascade) Other: (Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-27 17:12 UTC